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500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love

500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will LoveAuthor: Dana Carpender
Publisher: Fair Winds Press (MA)
Category: Book

List Price: $19.95
Buy Used: $3.90
as of 7/31/2010 23:52 CDT details
You Save: $16.05 (80%)



New (53) Used (130) from $3.90

Seller: gr8lakesbooks1
Rating: 4.5 out of 5 stars 227 reviews
Sales Rank: 3948

Media: Paperback
Pages: 500
Number Of Items: 1
Shipping Weight (lbs): 2
Dimensions (in): 9 x 7.5 x 1.6

ISBN: 1931412065
Dewey Decimal Number: 641.5638
UPC: 080665620652
EAN: 9781931412063
ASIN: 1931412065

Publication Date: October 2002
Availability: Usually ships in 1-2 business days

Features:
  • ISBN13: 9781931412063
  • Condition: New
  • Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Also Available In:

  • Kindle Edition - 500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love
  • Paperback - 500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love

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Editorial Reviews:

Product Description
Dana Carpender comes to the rescue with 500 Low-Carb recipes. Covering everything from soup to nuts, this comprehensive compendium of recipes offers choices like…

Heroin Wings (they’re so good they’re addictive)

Mockahlua Cheesecake

Meatza (pizza without the crust)

…plus dozens of ways to spice up staple dishes such as burgers, omelets, steaks and chicken

Readers will also learn: How to make low-carb casseroles that are delicious – without noodles or rice! What to serve instead of mashed potatoes The secret to low-carb stuffing The way to satisfy sugar cravings – decadently – and still stay low-carb The lowdown on low-carb ingredients

Recipes have been tested and proven delicious. They are guaranteed to please even the most reluctant bread-lover.


Customer Reviews:
Showing reviews 1-5 of 227
1 2 3 4 5 6 ...46Next »



3 out of 5 stars Not sure   July 26, 2010
judy jensen (west palm beach, fl, US)
As I inadvertently did not put a street address on this delivery, I did not receive it. Did not know how to contact you......hope this message works.

Address is as follows for the (2) carb books I ordered.

Judy Jensen
PBC Fire Rescue
2601 Vista Pkway N.
West Palm Beach, FL 33411



1 out of 5 stars Simplistic, poorly seasoned food   June 23, 2010
K. Vance (Birmingham, AL)
This book is such a disappointment if you have spent any time in a kitchen. Also, I'm not sure if this is a cultural issue because the author is from Indiana and I am from the South, but I found that the seasoning and taste of every recipe that I tried to be unappetizing. Her claims of liking things hot should not be believed. Because this book requires so much tinkering to get the flavors correct I can't even suggest it for someone who would benefit from directions on how to make omelets or deviled eggs. If you are looking to learn how to cook I say check out Mastering the Art of French Cooking. You will learn how to make eggs, sauces, meats and vegetables. I can also suggest George Stella's cookbooks for delicious low-carb cooking.


5 out of 5 stars 500 Low Carb   June 18, 2010
Kristin Nitz (Calif)
I love this book. My husband and I just started a low carb diet and this is making it so much easier. I also purchase the 15 minute low carb recipes and I highly recomend that book too. GREAT and FANTASTIC!


5 out of 5 stars This cookbook has my skinny friends wanting to do a low carb diet.   April 24, 2010
Jenmich (San Juan Capistrano, CA United States)
I have been on a low carb diet during the weekdays for 15 years now and have used this cookbook for over 7 years. It is the best low carb cookbook out there and a more than solid cookbook in general. Sure I might add a little here and there and change it up a bit. However, these recipes are perfect on their own, and also an absolute perfect base for those of us that like to mix it up a bit and experiment. I throw carb caution to the wind on weekends when cooking for a dinner party but have now cooked low carb for dinner guests during the week when I am dieting. My weekday dinner guests cannot believe it is low carb and love it. I would highly recommend this book to individuals who are like me and really have to cut carbs to a minimum in their diet but are total foodies and love to eat flavorful foods.


1 out of 5 stars omg so horrible   April 6, 2010
Jessica G. Morton
1 out of 6 found this review helpful

as soon as i got this cook book i made the first recipe which this woman raved that was so fantastic, and i have never had anything so absolutly disgusting in my whole life, this whole book is trash. sorry to be so tough but it really is, i am so sad that i wasted my money on this book

Showing reviews 1-5 of 227
1 2 3 4 5 6 ...46Next »


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